For some even more straight-from-the-book fun, I present to you below the official job descriptions for the various yacht steward/ess roles. These are pulled directly from The Insiders’ Guide to Becoming a Yacht Stewardess Chapter 3—a chapter that actually contains descriptions for each of the positions onboard, from Captain to Engineer, and from Executive Chef […]
Chief Stewardess Duties vs. Lower Ranked Yacht-Stew Duties – A Vast Sea of Difference
September 10, 2013 By
If you’ve been watching Bravo TV’s Below Deck, then you’ve likely heard the many references (um, complaints) from the lower ranking stews about the chief stewardess, Adrienne Gang, not pulling her weight. We also hear about the many lists Adrienne is often putting together. And I say: Good for Adrienne! With the multitude of things […]
Yacht Stew Confession: I sucked at napkin folding
August 16, 2013 By
For yacht stews, the preparation for meal service on a superyacht is a whole art unto itself. The traditional term is mise en place, but Midwestern girls like me prefer to call it “settin’ the table.” Okay, it’s a bit more cumbersome than simply remembering “fork on the left” and “knife on the right,” but, […]
